It’s no secret that I love Giada’s recipes (see HERE and HERE). I make sweet & sticky drumsticks ALL OF THE TIME. I mean, at least 3 times a month. So delicious. Anyway, I was watching her show the other day and saw her making the Adobo Chicken and I knew I had to make it soon or I would die. Thankfully, I quickly gathered the ingredients and made it just in time.
So, so, so very delicious.
You must make this ASAP. I think that I have decided that it is on the same level (Level “Amaze-balls”, as my sister-in-law says) as sweet & sticky drumsticks.
Just follow the link I provided in the first paragraph to this amazing recipe! I served cilantro-lime rice and broccoli alongside these lovely drumsticks. I want to let the chickens who sacrificed their lives know that they did not die in vain. Their drumsticks fulfilled any chicken’s ultimate destiny. Thank you, chickens.
If you’re still searching for something to make for tomorrows big game, this would be a great dish!! Have a wonderful Saturday!
Me + Three {and counting} 